SMALL PLATES
Avaliable
Tuesday 4:30 to 9:00
Wednesday & Thursday 4:30 to 6:30
MEATBALLS
Italian Gravy, Grana Padana
10
RICOTTA STUFFED SALAMI
Rocket Salad, Giardiniera
9
BRUSCHETTA
Sauteed Mushrooms, Herbed Ricotta Spread, Balsamic Glaze
9
PROSCIUTTO WRAPPED DATES
Manchego, Olive Oil, Baby Basil
12
BBQ SHRIMP
Sweet and Spicy Tomato Sauce, Fried Garlic
APPETIZERS
12
pinzimonio
Assorted semi blanched veggies with garlic aioli dipping sauce
17
fritto misto
Fried squash & zucchini with a roasted pepper & basil aioli
28
crab claws aglio e olio
Red pepper flakes, garlic, butter, parsley
20
cheese plate
Imported cheeses served with olives, fruit and tapenade
25
antipasto plate
Cured Italian meats, marinated vegetables, and herbed mozzarella
SALADS
18
marinated tomato salad
Assorted tomatoes, sweet onion, scallion, basil, crouton crumble, Italian vinaigrette
16
salad lyonnaise
Mixed greens, pancetta, candied tomatoes, poached egg, lemon vinaigrette
15
tuscan bean salad
Red onion, sage and pancetta, lemon vinaigrette, arugula
18
caprese
mozzerella, Panther Farms heirloom tomatoes, roasted sweet tomatoes, basil, balsamic reduction, basil oil
22
burrata
Roasted peaches, crispy prosciutto, white balsamic & honey vinaigrette
13
wedge salad
Cold- pickled sweet onions, confit tomatoes, lardons, house ranch dressing
add salmon 12, chicken 10, shrimp 10
pasta
12/22
tre formaggi ravioli
Goat, mascarpone, & fresh mozzerella, rosemary salt, crushed pine nuts, parmesan
12/20
trofie al pesto
Basil, pine nuts, garlic, olive oil, parmesan
10/18
spaghetti aglio e olio
Red pepper flakes, garlic, parsley, parmesan
14/23
spaghetti bolognese
ground beef, carrots, onions, puréed tomatoes, cream, parmesan
14/23
spaghetti with wild mushrooms
in a light cream sauce with parmesan
26
beef stroganoff
Beef tenderloin, crimini mushrooms, sour cream, linguini
26
seafood pasta
Salmon, shrimp, cod, scallions, sweet peppers, yellow onions, capers, garlic & ginger in a cream sauce
15/25
bucatini all' amatriciana
Bacon, pancetta, onion, red pepper, tomato sauce
14/23
linguini alle cozze
Mussels, garlic, white wine, red pepper flakes
15/25
sausage orecchiette
Broccoli, red pepper flakes, garlic, cream, parmesan
30
lobster alla vodka
Knuckle meat, cavatelli, basil, creamy tomato sauce, parmesan
add salmon 12, chicken 10, shrimp 10
ENTREES
15
braised bok choy
Beech mushrooms, garlic, miso broth, toasted peanuts
20
roasted cauliflower
Spiced nuts, radicchio, cacio e peppe aioli
20
honey roasted carrots
Humus, fried garlic bits, pine nut and parsley crumble, tahini dressing
32
pan roasted chicken breast
Harissa, charred heirloom carrots, curried cauliflower, red pepper romesco, demi, pickled radish
32
Birria marinated pork ribeye
pinto bean mash, roasted corn & cotija cheese, charred pineapple & habanero salsa
48
new bedford sea scallops
summer vegetables, marinated tomatoes, kalamata olives, cauliflower puree, curried scallop cream sauce
17
ecco burger
house made chorizo sausage, manchego, lettuce, tomato, onions, garlic aioli
(add avocado $1.5)
33
atlantic salmon
Couscous, sauteed asparagus, parsley gremolata
56
RIBEYE
Confit new potatoes, roasted brussels with pancetta, gorgonzola & compound butter
32
sous vide pork tenderloin
butternut squash puree, smoked peach & onion salsa, pickled mustard seeds
38
marinated lamb chops
onion & garlic tabbouleh, mint gremolata, tomato, cucumber & pepper salad
30
mediterranean branzino
herbed basmati rice, lemon & caper butter sauce
Wine
by the glass options change frequently.
please inquire with your server.
SPARKLING
10
Lunetta Prosecco 187ml
12
Pasqua Prosecco Rose 187ml
22
Bertolani Lambrusco all'Antica 350 mL
35
Marques de Caceres Cava, Rioja
42
Terre Gaie Prosecco, Veneto
46
Gerard Bertrand Brut Rose, France
46
Le Coeur de la Reine Cremant de Loire, France
55
Laurent Perrier Brut 375ml, Champagne
70
Domaine Carneros Brut, Napa Valley
100
Lanson Pere & Fils Brut, Champagne
150
Laurent-Perrier Cuvee Rose, Tours-sur-marne
ROSE
35
The Pale, Côtes de Provence
39
Domaine de Cristol, Côtes de Provence
49
Domaine de Fontsainte Gris de Gris, Roussilon
WHITE
39
Borgo Turrito Falanghina, Puglia
39
Torre di Luna Pinot Grigio, Veneto
39
LunaGaia 'Agramante' Grillo, Sicily
39
Hugel Gentil, Alsace
42
Zaccagnini Verdicchio Dei Castelli Di Jesi, Marches
42
Cantina Goretti Grechetto, Umbria
42
Borgo Savaian 'Aransat', Friuli
45
Rivera Marese Bombino Bianco
45
Mouton Cadet Sauvignon Blanc, Bordeaux
46
Cap Cette Picpoul Blanc, Languedoc
49
Gaspard Sauvignon Blanc, Touraine
49
Domaine de Noire Chardonnay, Loire Valley
52
Jermann Pinot Grigio, Friuli
52
Maison Auvigue Macon Village, Burgundy
75
Cakebread Sauvignon Blanc, Napa Valley
80
Jordan Chardonnay, Russian River Valley
85
J. de Villebois, Sancerre
90
Domaine Gueguen Chablis Premier Cru Vosgros
RED
35
Alain de la Treille Pinot Noir, France
35
Salvalai, Montepulciano d'Abruzzo
35
Punto Final Malbec, Mendoza
35
Cascina Pace, Barbera d'Alba
39
Les Fines Beaujolais Village
42
Il Palazzo Chianti DOCG
45
Tenuta la Pergola, Monferatto Rosso
45
La Capranera Aglianico, Campania
49
J Pinot Noir, California
52
Cooper Mountain Pinot Noir, Willamette Valley
52
St. Francis Cabernet Sauvignon, Sonoma
52
Il Palazzo Syrah 'Maspino', Toscana
52
Famiglia Rivetti Nebbiolo, Langhe
56
Colpetrone Montefalco Sagrantino, Umbria
56
Renato Ratti Nebbiolo, Langhe
65
Varvaglione Susumaniello Salento, Puglia
65
Clos du Caillou Côtes du Rhône
65
Elk Cove Pinot Noir, Willamette Valley
70
Il Palazzo "Cum Sanguis" Sangiovese, Toscana
70
Willamette Valley Estate Pinot Noir
85
Robert Mondavi Winery Cabernet Sauvignon, Napa Valley
85
Castello di Neive Barbaresco
90
Lionello Marchesi Coldisole Brunello di Montalcino
90
Chateau Gigognan Chateauneuf du Pape
90
Cantina Valpantena Amarone della Valpolicella
100
Jordan Cabernet Sauvignon, Alexander Valley
125
Tenuta Buon Tempo, Brunello di Montalcino